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Cultivation techniques of small-grain coffee: irrigation and fertilization

Cultivation techniques of small-grain coffee: irrigation and fertilization

Irrigation of coffee planting areas in Yunnan Province can be divided into rainy season and dry season. Irrigation in the dry season, especially in the flowering period, can ensure the normal growth and flowering of coffee plants, improve the fertility rate, and achieve high yield. Fertilization is one of the key measures to obtain high yield of cultivated coffee. According to the data, for every kilogram of dried beans harvested, coffee trees have to come from the soil.

2015-10-07
Booming Coffee Industry in Pu'er City

Booming Coffee Industry in Pu'er City

Pu'er City is located between 22 degrees 02 to 24 degrees 50 minutes north latitude and 99 degrees 09 minutes to 102 degrees 19 minutes east longitude. Passing through the Tropic of Cancer, Pu'er City is a plateau climate zone with low latitude and humid monsoon climate in the south subtropics. It is in the same latitude as the world-famous coffee growing area Colombia, which is the golden zone of coffee cultivation.

2014-07-25
Coffee knowledge Italian coffee machine operation flow

Coffee knowledge Italian coffee machine operation flow

1, preparation, inspection equipment; 2, warm cup (warm cup plate, hot water); 3, remove and clean handle (dry towel, brush); 4, grinding, falling powder, filling, pressing and cleaning handle; 5, open extraction key for 2 seconds, observe air pressure and water pressure parameters; 6, lock handle; 7, open extraction key, read second timing, take cup, observe flow rate. PS:2030 2535 ml per second

2014-09-19
Boutique Coffee Learning Italian Coffee Machine Operation flow

Boutique Coffee Learning Italian Coffee Machine Operation flow

Italian coffee machine operation flow 1, preparation, check the equipment; 2, warm cup (warm cup plate, hot water); 3, remove and clean the handle (dry towel, brush); 4, grind, drop powder, fill, press and clean the handle; 5, open the extraction key for 2 seconds to observe the air pressure and water pressure parameters; 6, lock the handle; 7, open the extraction key, read the second timing, take the cup, observe the flow rate. PS:2030 seconds 25

2014-11-06
Cultivation techniques of small Coffee Irrigation and fertilization of Coffee trees

Cultivation techniques of small Coffee Irrigation and fertilization of Coffee trees

Irrigation of coffee planting areas in Yunnan Province can be divided into rainy season and dry season. Irrigation in the dry season, especially in the flowering period, can ensure the normal growth and flowering of coffee plants, improve the fertility rate, and achieve high yield. Fertilization is one of the key measures to obtain high yield of cultivated coffee. According to the data, for every kilogram of dried beans harvested, coffee trees have to come from the soil.

2015-02-16
Taiwan AKIRA electric bean grinder Mmur520A half-pound coffee grinding

Taiwan AKIRA electric bean grinder Mmur520A half-pound coffee grinding

Taiwan Akira is sloshing half-pound electric coffee grinder Akira 520A is the only half-pound electric bean grinder certified by China 3C and Taiwan Safety regulations on the market. 3C certificate number: 200402071300095 Taiwan Security Certificate No.: CI515064620011 00 [product name]: half pound electric bean grinder [brand]: positive sloshing [type]

2015-12-19
How many kilos is the Italian coffee maker 9B in the powder bowl?

How many kilos is the Italian coffee maker 9B in the powder bowl?

How many kilos is the Italian coffee maker 9B in the powder bowl? Convert 9B9.18 Jack force per square centimeter by unit! Let's use 58mm's powder bowl as an example, the area of the powder bowl is 26.4cm, which means the weight of coffee powder is 242.4 kilograms! In using 53mm as an example, the area of the powder bowl is 22.05square centimeters, and the weight of coffee powder is 202.4 kilograms! It's obviously wrong. In the end, 9B versus coffee.

2015-10-23
Lazy machine: Nestle capsule coffee machine Nespresso C290

Lazy machine: Nestle capsule coffee machine Nespresso C290

When I get up in the morning and want to have a cup of coffee immediately when I am bleary-eyed, I may need a servant or a good machine. Nespresso from Nestl é can have a cup of pure espresso in three moves: open the lid, put in the coffee capsule, and press the button. A small coffee capsule contains an industrial designer to make it easier for people to drink good coffee.

2014-08-26
Analysis of the operation flow of Italian coffee machine by the technology of brewing coffee

Analysis of the operation flow of Italian coffee machine by the technology of brewing coffee

Italian coffee machine operation flow 1, preparation, check the equipment; 2, warm cup (warm cup plate, hot water); 3, remove and clean the handle (dry towel, brush); 4, grind, drop powder, fill, press and clean the handle; 5, open the extraction key for 2 seconds to observe the air pressure and water pressure parameters; 6, lock the handle; 7, open the extraction key, read the second timing, take the cup, observe the flow rate. PS:2030 seconds 25

2015-01-06
MEROL automatic Coffee Machine (ME-710)

MEROL automatic Coffee Machine (ME-710)

MEROL automatic Coffee Machine (ME-710) Product name: MEROL automatic Coffee Machine (ME-710) Product Category: automatic Coffee Machine | MEROL Coffee Machine Product Features: an economical configuration of high-performance Italian automatic coffee machine description: product color is free to choose; new generation brewing unit system; large LCD screen display; 20bar Italian imported Invensys water pump; N

2015-07-10
MEROL automatic coffee machine (ME-710)

MEROL automatic coffee machine (ME-710)

MEROL Automatic Coffee Machine (ME-710) Product Name: MEROL Automatic Coffee Machine (ME-710) Product Category: Automatic Coffee Machine| MEROL coffee machine Product features: an economical configuration of high-performance Italian automatic coffee machine Description: product color can be freely selected; a new generation of brewing unit system; large LCD display;20bar Italian imports Invensys pump;N

2015-09-24
Robots can also make coffee and Chongqing Zhizhao will change the lives of you and me.

Robots can also make coffee and Chongqing Zhizhao will change the lives of you and me.

Supported by the special development of national major scientific instruments and equipment, Chongqing True Test Technology Co., Ltd. and the Engineering Research Center of the Ministry of Education of Industrial CT NDT jointly developed a new generation of ultra-micro-resolution micro-nano CT analyzer with the highest spatial resolution of 250nm. According to the R & D personnel, the core technology of the multi-function CT machine unveiled this time has its own intellectual property rights and is new.

2016-08-26
How coffee is made

How coffee is made

Drip coffee brewing method invented by the Germans. Simply put, ground coffee is placed in a funnel or filter paper, poured with hot water (ideal temperature between 90C and 95C), and the coffee flows out from below due to gravity. The amount of coffee is usually 7 to 10 grams of powder can be made into a cup of about 120ml. Syphon pot Syphon pot

2016-06-13
Coffee growing environment

Coffee growing environment

Arabica scientific name: Coffea arabica family: Rubiaceae coffee morphological characteristics: small trees or large shrubs, plant height 5~8 meters. Base usually much branched, older branches gray. nodes dilated, young branches glabrous. Leaves thin leathery ovate-lanceolate or lanceolate, apex long acuminate, base cuneate or slightly obtuse, entire or shallowly undulate, glabrous on both sides. Cymes several clustered in leaf axils

2014-08-08
Li Keqiang released China's latest professional regulations: 61 professional qualifications, including baristas, will be cancelled.

Li Keqiang released China's latest professional regulations: 61 professional qualifications, including baristas, will be cancelled.

This hotel attendant, the hotel participates in the market competition through service. If something goes wrong, there is also a law as the basis for punishing compensation. Is it necessary to have this professional certification? There are candy craftsmen, baristas, city sculpture creation and design qualifications, you see, we control how fine! Premier Li Keqiang said at the executive meeting of the State Council held yesterday. The same day's meeting

2016-01-14
The way coffee is made, how to use coffee equipment.

The way coffee is made, how to use coffee equipment.

Equipment usage drip coffee brewing method invented by the Germans. To put it simply, after grinding the coffee, put it in a funnel or add a layer of filter paper and pour hot water on top (the ideal water temperature is between 90C and 95C). Due to the gravity of the earth, the coffee will flow out from below. The amount of coffee is usually 7 to 10 grams of powder can make about a cup of 120ml. Siphon pot (Syphon) siphon

2016-06-06
G1 Sidamo sidamo Shakiso shakisso production area sour flavor East African Great Rift Valley (Great R

G1 Sidamo sidamo Shakiso shakisso production area sour flavor East African Great Rift Valley (Great R

Boutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. High-quality coffee should keep the coffee beans fresh before making, including the preservation of baked beans, and grind the coffee beans into powder before making, which is also to retain its original and best flavor. And the way of making hand-made coffee is such a way to make high-quality coffee.

2016-07-01
The technology of brewing coffee shares the brewing of hand-brewed coffee.

The technology of brewing coffee shares the brewing of hand-brewed coffee.

The way to brew coffee by hand is simply to grind the coffee and put it in a funnel and pour hot water on it. Due to the gravity of the earth, the coffee will flow out from the bottom. Hand-brewed coffee is a favorite extraction method in Japan. Hand-brewing coffee is a method invented by Germans, and now coffee pots are sold everywhere in supermarkets. This is it.

2014-10-18
Coffee shop service staff training standard-plan-goal

Coffee shop service staff training standard-plan-goal

1. Sincerity (S): we must treat our guests like our own family. When guests come to our hotel, I will provide our service with honesty, care and friendliness. 2. Efficiency (E): we will ensure that our procedures are friendly and convenient to our guests. 3. Prepare service (R): we will try our best? For our guests, we will try our best to communicate with our guests.

2015-09-09
15 Types of Iced Coffee

15 Types of Iced Coffee

1. Ice latte 1. Fill glass with ice cubes and add 10 grams of syrup. 2. Pour the fresh milk into the cup until it is seven minutes full, then stir well to melt the syrup into the fresh milk to increase the specific gravity of the fresh milk. 3, let the coffee slowly pour into the cup along the back of the spoon, pour the speed not too fast, so as not to destroy the sense of hierarchy. 4. Add two tablespoons of milk foam.

2014-07-10
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